Daniel Forte
Daniel is a writer and editor originally from East Hampton, Connecticut. He is an avid sports fan and sports writer and has a degree in Mass Communications from the University of West Georgia. He loves spending time with his daughter and learning new things. If you can't reach him, he is probably at a soccer game.
Strong-Willed and Persevering; Evergreen Chinese Presses on Amidst Pandemic
Evergreen Chinese Restaurant, like all restaurants and businesses across the world, has struggled to generate business during...
“We’re Baaack!” Sam’s House to Reopen October 14th
The legendary barbecue restaurant near Adamson Square, Sam’s House, is reopening under new ownership tomorrow, Wednesday October...
The Otter Says Goodbye to Carrollton
Photo by Kate Disinger
Carrollton’s Otter’s Chicken has closed for good, according to ownership. The franchise, originating in...
A Little TLC During an Uncertain Time, At Farm to Fork
As the world deals with the ongoing COVID-19 pandemic and the oncoming winter flu season, a Coweta...
Add Sprinkles, Please! New Doughnut Shop in the Works in Newnan
Photo by The City Menus
The closed Mrs. Winners property on Jefferson Street has just been sold! It...
Bring your Appetites: Food Truck Park Coming to Carrollton
Photo by The City Menus, LLC
There is a new food truck park in the works on Bankhead...
See You Soon: Sam’s House to Temporarily Close Amidst Ownership Change
The legendary barbeque restaurant near Adamson Square, Sam’s House, will be undergoing a change of leadership. The...
Sweet Tooth? Batter and Crumbs Has You Covered!
A new home bakery has started in Carrollton! Batter and Crumbs bakery, owned by Devan Bowen, is...
A Fresh Twist on Healthcare: 3:16 Family Medicine to Open Carrollton...
A new healthcare provider is coming to Carrollton! The owners of Spa 3:16 and 3:16 Family Medicine...
A new, unique community space is being reimagined in historic downtown...
Blue Fern Merchant is relaunching this October as Blue Fern, a Design Community — providing a fresh...
