Bojangles’ announced Debra Fulton, employee at its franchise location on Highway 61 in Villa Rica, Ga., is one of eight finalists to participate in Bojangles’ prestigious Master Biscuit Maker Competition. The final round will take place in Charlotte, N.C., at Bojangles’ Research & Development Kitchen on Tuesday, April 16.
The Master Biscuit Maker Competition begins with hundreds of Bojangles’ biscuit makers securing their Master Biscuit Maker certification while vying for one of eight spots in the final round of the competition. In the final round, participants must take an exam on the proprietary Bojangles’ biscuit-making process. Then, biscuit makers must prepare a batch of biscuits that adhere to the brand’s signature 48-step process. Judges from Bojangles’ will critique biscuits based on a variety of factors, including taste, appearance and biscuit dimension.
“Our franchise group is so proud of Debra for making it to the final round of the competition for the second year in a row,” said John Broadfoot, President of BoVilla, LLC, a Bojangles’ franchise group. “We hope the local community in Villa Rica will join us in cheering on Debra in this year’s Master Biscuit Maker Competition.”
The champion biscuit maker will receive a $2,500 cash prize and championship trophy. All finalists receive a cash prize and trophy to commemorate their appearance in the competition.
Think you have what it takes to be a Bojangles’ Master Biscuit Maker? Test your trade at www.BojanglesBiscuits.com.
