The popular Asian Fusion restaurant Tin Drum Asian Kitchen has just launched a new line of ramen noodle products. Maintaining their mission to offer a twist on traditional Asian cuisine, Tin Drum continues to offer fresh new products for their customers that mix traditional Asian cultural foods with a tasty spin on many of their dishes.
The new Ramen offerings include the following:
Pork Belly Tonkotsu Ramen
Pork belly chashu (braised pork), soy egg, bean sprouts, green onion, crispy onion, garlic oil, chili oil, broth, noodles
Spicy Miso Chicken & Potsticker Ramen (Spicy)
Crispy potstickers, fried chicken, soy egg, spicy miso, green onion, pickled ginger shoga, crispy onion, sesame seeds, broth, noodles
Fried Chicken Ramen
Seasoned fried chicken, soy egg, spinach, green onion, ginger oil, crispy onion, chili oil, broth, noodles
Tofu Miso Ramen (Spicy)
Tofu, broccoli, green onion, crispy onion, garlic oil, chili oil, sesame seeds, pickled ginger shoga, broth, noodles
“The Spicy Chicken & Potsticker Ramen and Pork Belly Tonkotsu are most popular so far,” said owner, Amisha Popatiya. “We have been supported by the community beyond our belief.”
Despite the struggles faced by all businesses during the pandemic, Amisha and staff have strived to continue to provide exceptional service while keeping staff and guests safe. “Our meals are available for dine-in, takeout, delivery & online ordering, or through our rewards app,” said Amisha. “We have tables set up six feet apart or blocked off and are taking all necessary precautions to ensure a safe and healthy environment.”
If you are in the mood for some good Asian food, you won’t go wrong with Tin Drum. Their fresh, quality ingredients will be apparent when you dive into one of their unique dishes. “We take pride in the ingredients used for the ramen,” said Amisha. “For example, we use soft-boiled eggs that get marinated in soy sauce for hours before serving.”
Check out Tin Drum Newnan of Facebook for more information!
