Home Newnan More Whealthy Options coming to Newnan

More Whealthy Options coming to Newnan

Photo by Bren Williamson

If you’re looking for a high-end, fast-casual experience, Whealthy is bringing just that! Located near Summerlin Corners, at 1757 Newnan Crossing Boulevard, Whealthy is introducing a healthy but unique food experience to Newnan. 

The hallmark of the restaurant is the rotating fire pots or “autowoks” that create a healthy stir-fry and allow most meals to be cooked in under 10 minutes. 

Offerings include signature dishes— egg ram don, pad Thai, Whealthy fried rice, or the very popular cream pasta made from spaghetti, parmesan cheese, smoked chicken, bacon, and special cream-based sauce. 

They also provide customizable bowls that offer a diversity of options. Customers start with their choice of carbs and then a variety of veggies ranging from basics like broccoli and carrots to more traditionally asian ingredients like water chestnuts, bean sprouts, and wood ear mushrooms. Next they add a choice of proteins —chicken, steak, salmon, pork, shrimp, tofu, sausage, bacon and meatballs. Sauce is the last step and ranges from garlic curry to sweet and spicy sauce, Korean soy, teriyaki, and more.

“Whether you’re a meat-lover or a vegetarian, we have something for everyone,” their website says. They even offer gluten-free, dairy-free and vegan choices.

Prices are expected to run about $12.50 per bowl, and the restaurant will be serving lunch and dinner. Check out their website here for more information and menu items.

In other news, Kale Me Crazy is opening next door. The City Menus will have an article on that in the coming days.

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D'Asha Davis
D’Asha was born in Dallas, Texas but later moved with her family to Peachtree City. She has a degree in Journalism from Hofstra University and has recently returned to the area after a couple of years teaching English in South Korea. She’ll try anything once and loves traveling and having new experiences. She is excited to get back into writing and to bring content to The City Menus Team.