The Grill @ 222 (located at 224 Tallapoosa St, Bremen, GA 30110) and its sister venue, The Brick, are entering a new chapter under fresh leadership. The establishment proudly announces the appointment of Ben Hagan as General Manager and Alyson McInvale as Assistant Manager. With a renewed focus on quality and community engagement, the team is already making strides in enhancing the overall guest experience.
A key initiative under the new management has been the commitment to sourcing ingredients locally. The restaurant now features premium beef products from Key Farms and top-tier steaks and pork chops—including ribeyes, New York strips, T-bones, and bone-in pork chops—sourced through Lawson Foods. This focus on local partnerships reflects the team’s dedication to quality and supporting regional producers.
In addition to menu upgrades, The Grill has expanded its community involvement by partnering with The Hub, a downtown Bremen venue, to cater food and drinks for weekend events. These collaborations help bring the flavors of The Grill to a broader audience while reinforcing ties within the local community.
Guests can also look forward to a vibrant schedule of family-friendly weekly events. Trivia nights kick off each Monday, with guests encouraged to vote on topics. Tuesdays are reserved for lively Bingo nights, and post-Hub event evenings are capped off with Karaoke Nights, offering something fun for everyone.
Starting June 23, The Grill will expand its hours of operation by opening on Mondays, a change made in response to growing customer interest.
Management extends heartfelt thanks to the restaurant’s loyal patrons and looks forward to welcoming new faces. With quality food, engaging events, and a dedicated new team, The Grill @ 222 and The Brick are set to become even more of a local favorite.
